Lawrence County Educational Service Center

Managing Food Allergies in Schools

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The Centers for Disease Control and Prevention (CDC) published Voluntary Guidelines for Managing Food Allergies in Schools and Early Care and Education Programs, ( to help schools manage the risk of food allergies and severe allergic reactions in students. As a school teacher, specialist, paraeducator, student teacher, substitute teacher, classroom aide, or classroom volunteer, you will need to know how to help students with food allergies be safe and supported at school.

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